The 12-month matured Comté is a rich and creamy cheese, with hints of pears and nuts. Very nice. 3.75/5
The 18-month matured Comté by Marcel Petite is nice but a bit flat in taste. Touches of hazelnuts. 3.25/5
The 36-month matured Comté by Charles Arnaud has a rich and slightly salty flavour, with hints of pear and sea breezes. 3.5/5
Made from unpasteurised cow's milk in Franche-Comté, it is rich, full of flavour, with a nutty and fruity undertone and delicious. 3.75/5.